BBQ Chicken - Easy Recipe

BBQ chicken is a classic American dish that is beloved by many. It is typically made by marinating chicken pieces in a flavorful sauce or rub, and then grilling or smoking the chicken until it is juicy and tender. The sauce can vary widely depending on personal preference and region, but typically includes a combination of ingredients such as ketchup, brown sugar, vinegar, and spices. BBQ chicken is a versatile dish that can be served in a variety of ways, such as on its own as a main course, or in a sandwich, wrap, or salad. It's a perfect dish for summertime cookouts and gatherings with friends and family.

Here's a recipe for BBQ chicken:

Ingredients:

• 4-6 chicken pieces (such as drumsticks, thighs, or breasts)
• 1 cup BBQ sauce
• 1/4 cup honey
• 2 tbsp apple cider vinegar
• 1 tbsp Dijon mustard
• 1 tsp garlic powder
• Salt and pepper

Instructions:

1. Preheat your grill to medium heat.
2. Season the chicken pieces with salt and pepper.
3. In a medium bowl, whisk together the BBQ sauce, honey, apple cider vinegar, Dijon mustard, and garlic powder.
4. Brush the chicken pieces with the BBQ sauce mixture, reserving some of the sauce for later.
5. Place the chicken on the grill and cook for 6-8 minutes on each side, or until the chicken is cooked through and the juices run clear.
6. Brush the chicken with the remaining BBQ sauce mixture during the last few minutes of cooking.
7. Remove the chicken from the grill and let it rest for a few minutes before serving.
8. Serve the BBQ chicken hot with your choice of sides, such as corn on the cob, coleslaw, or baked beans.

Enjoy your delicious BBQ chicken!